Special and Exclusive Cinnamon Elaichi Sharbat from Gulabs. Savour the zestful medley of Ceylon cinnamon (Dal Chini in Hindi), Kerala clove and cardamom. This divine concoction will refresh your palate, and certainly, leave you craving for more.

Recommendation: Tastes best when mixed with hot or cold water, or in mocktails.

Direction of Use: 50 ml concentrate + 250 ml water

No additional sugar required

Each bottle makes 12-15 glasses